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Overhead flat-lay of spaghetti and clams, salad; hand squeezes lemon.
Chef's flour-dusted hands making fresh pasta with a machine.
Fresh spinach salad with Parmesan and cherry tomato on a white plate.
Pasta salad with tomatoes, mozzarella, basil, and balsamic glaze.
A generous pile of vibrant green basil on a wooden board.
Artfully arranged prosciutto slices on wood, with blurred background foliage.
Slice of layered lasagna with meat sauce, melted cheese, and basil.
Beige dip surrounded by green apple, red strawberries, and bread.
Creamy cheese with compote and toast, beside Montepulciano and Chardonnay.
Two restaurant plates: baked brie appetizer and grilled chicken salad.

Trattoria Stella

4.5 · $$

About

Colorful brick-lined venue for fresh pastas & other Italian fare inside or on the sidewalk patio.

Weekly Happy Hour Schedule

Monday

  • –

    $10 Red Wines $11 Red Wines $11 White Wines $7 Bella Prosecco $6 Beer Special $8 Italian Margaritas $8 Aperol / Limoncello Spritzers $8 Negroni $8 Rum Punch

Wednesday

  • –

    $10 Red Wines $11 Red Wines $11 White Wines $7 Bella Prosecco $6 Beer Special $8 Italian Margaritas $8 Aperol / Limoncello Spritzers $8 Negroni $8 Rum Punch

Thursday

  • –

    $10 Red Wines $11 Red Wines $11 White Wines $7 Bella Prosecco $6 Beer Special $8 Italian Margaritas $8 Aperol / Limoncello Spritzers $8 Negroni $8 Rum Punch

Friday

  • –

    $10 Red Wines $11 Red Wines $11 White Wines $7 Bella Prosecco $6 Beer Special $8 Italian Margaritas $8 Aperol / Limoncello Spritzers $8 Negroni $8 Rum Punch

Saturday

  • –

    $10 Red Wines $11 Red Wines $11 White Wines $7 Bella Prosecco $6 Beer Special $8 Italian Margaritas $8 Aperol / Limoncello Spritzers $8 Negroni $8 Rum Punch

Sunday

  • –

    $10 Red Wines $11 Red Wines $11 White Wines $7 Bella Prosecco $6 Beer Special $8 Italian Margaritas $8 Aperol / Limoncello Spritzers $8 Negroni $8 Rum Punch

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* Restaurant images are the property of Trattoria Stella and are used for reference only. To request removal, please contact us at [email protected].