happyhopper
Steak tartare with egg yolk, green herbs, and toasted bread.
Cocktail in copper mug with crushed ice, mint, pineapple, and cherry.
Fresh shucked oysters on ice with sauces, lemon, and forks.
Fresh oysters on half shells, on crushed ice, with white condiment.
Two tapas with fish, green spread, pickled onions, and chives on bread.
Golden-brown fried food pile, green herbs, and pale green dipping sauce.
Modern cafe interior with empty dining tables, white and yellow chairs.

The Walrus and the Carpenter

4.5 ⭐ • $$$ • Bar And Grill, Seafood, Bar, Restaurant

Happy Hour and Specials

Updated Fri, 12 Jun · Website · Report an issue

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* Restaurant images are the property of The Walrus and the Carpenter and are used for reference only. To request removal, please contact us at [email protected].