happyhopper
Appetizer platter with cheese, red relish, pepper spread, and toasted bread.
Close-up: Hearty reddish-brown stew with beans, chorizo, and peppers.
Cooked mussels with open shells, orange meat, lemon, and green herbs.
Vegetable soup, red wine, and bread on a warm restaurant table.
Grilled chicken or shrimp salad with tomatoes, dressing, and red wine.

The Roasted Pig

4.3 · $ · Portuguese restaurant

About

The Roasted Pig is a Portuguese restaurant in New Bedford, Massachusetts, offering home-style cooking with fresh, locally sourced ingredients and a chef with 20 years of experience. They are also available for private events and catering.

  • Portuguese restaurant

Weekly Happy Hour Schedule

Tuesday

  • –

    $18.95 One Entree + Glass of wine or Beer $37.95 Two Entrees + Wine bottle or Sangria

  • –

    $37.95 Two Entrees + Wine bottle or Sangria

Wednesday

  • –

    $18.95 One Entree + Glass of wine or Beer $37.95 Two Entrees + Wine bottle or Sangria

  • –

    $37.95 Two Entrees + Wine bottle or Sangria

Thursday

  • –

    $18.95 One Entree + Glass of wine or Beer $37.95 Two Entrees + Wine bottle or Sangria

  • –

    $37.95 Two Entrees + Wine bottle or Sangria

Friday

  • –

    $18.95 One Entree + Glass of wine or Beer $37.95 Two Entrees + Wine bottle or Sangria

Saturday

  • –

    $18.95 One Entree + Glass of wine or Beer $37.95 Two Entrees + Wine bottle or Sangria

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* Restaurant images are the property of The Roasted Pig and are used for reference only. To request removal, please contact us at [email protected].