happyhopper
Medium-rare steak on hot stone with fries, sauces, and green salad.
Steaming medium-rare steak on a hot stone with vegetables.
Seared scallops, tuna sashimi, wasabi, ginger, and rice on a slab.
Multi-layered dessert with cream, mint, and dark sauce on a white plate.
Fresh shucked oysters on ice with lemon and dark sauce.
Steaming, partially sliced medium-rare steak on a hot stone with vegetables.
Seared tuna, shrimp, roasted tomatoes, lime, and assorted dipping sauces.
Bright green edamame pods in a bowl, generously sprinkled with sea salt.

Steak Stone & Sushi

4.5 · $$ · Vegan

About

Upbeat sushi house serving Pan-Asian fare, plus tableside cooking & a full bar in contemporary digs.

  • Vegan
  • Vegetarian
  • Sushi restaurant
  • Asian fusion restaurant
  • Asian restaurant
  • Bar & grill
  • Japanese steakhouse
  • Steak house
  • Wi-fi spot

Weekly Happy Hour Schedule

Monday

  • –

    $7 Large Hot/Cold Sake $5.5 Selected Wine/Glass $4 Edamame $4 California Roll $4 Spicy Snow Crab Roll

  • –

    $5.5 Specialty Martini

Tuesday

  • –

    $7 Large Hot/Cold Sake $5.5 Selected Wine/Glass $4 Edamame $4 California Roll $4 Spicy Snow Crab Roll

  • –

    $5 Moscow Mule

Wednesday

  • –

    $7 Large Hot/Cold Sake $5.5 Selected Wine/Glass $4 Edamame $4 California Roll $4 Spicy Snow Crab Roll

  • –

    $15 Bottle Selected Wines

Thursday

  • –

    $7 Large Hot/Cold Sake $5.5 Selected Wine/Glass $4 Edamame $4 California Roll $4 Spicy Snow Crab Roll

  • –

    $5 Margarita $24.99 Dozen Fresh Oysters

Sunday

  • –

    $4 Bloody Mary $24.99 Dozen Fresh Oysters

  • –

    $7 Large Hot/Cold Sake $5.5 Selected Wine/Glass $4 Edamame $4 California Roll $4 Spicy Snow Crab Roll

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