4.3 ⭐ italian restaurant
Ristorante Abruzzi in Charleston, West Virginia offers authentic, handcrafted Italian cuisine, featuring fresh, locally-sourced ingredients and artisan pastas, prepared by James Beard Award Semifinalist Chef Chase Collier. It's a culinary experience where traditional Italian heritage meets modern Appalachian flavors.
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Ristorante Abruzzi in Charleston, West Virginia offers authentic, handcrafted Italian cuisine, featuring fresh, locally-sourced ingredients and artisan pastas, prepared by James Beard Award Semifinalist Chef Chase Collier. It's a culinary experience where traditional Italian heritage meets modern Appalachian flavors.
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