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Seared fish with crispy skin, vegetable garnish, and red sauce.
Caramelized roasted Brussels sprouts with apple slices in dark bowl.
Two slices seared meat, dark sauce, orange mash, and greens.
Four distinct cocktails in a row on a light gray surface.
Hand drizzles green sauce onto a plated crispy fish and vegetables.
Elegant lounge with high ceiling, chandelier, dark wood, and arched openings.
Long, elegant corridor with wooden panels, seating alcoves, and chandeliers.
Formal dining room featuring a long set marble table and a framed portrait.
Empty, elegant conference room set up for a large event.

Proudfoot & Bird

4.6 · American restaurant

About

Proudfoot & Bird is a historic fine dining restaurant in downtown Des Moines, Iowa, serving prime-cut beef, seafood, and handmade pasta in a grand, exquisitely decorated setting within the Hotel Fort Des Moines. It offers a luxurious experience with timeless cocktails, private dining, and an award-winning wine list.

  • American restaurant

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* Restaurant images are the property of Proudfoot & Bird and are used for reference only. To request removal, please contact us at [email protected].