happyhopper
Cast iron skillet of potato slices with creamy sauce, red peppers, and cilantro.
Platter with grilled meat, rice, fresh salad, grilled vegetables, and dipping sauce.
Phoenician Bistro-Cafe's outdoor patio with tables, chairs, and shade sails.
Two slices of layered biscuit dessert topped with coconut on a plate.
Baba ghanoush topped with olive oil, herbs, tomato, served with pita.
Three round flatbreads topped with minced meat and mint.

Phoenician resto cafe

4.6 (965) · $$ · Mediterranean

About

Casual Mediterranean restaurant with a focus on Lebanese specialties served amid boat-themed decor.

  • Mediterranean
  • Bar & grill
  • Lebanese
  • Vegan
  • Vegetarian
  • Middle eastern
  • Bar
  • Beer
  • Wine
  • Coffee
  • Dessert
  • Lunch
  • Dinner
  • Kid friendly
  • Good for groups
  • Watch sports
  • Outdoor seating
  • Dog friendly

Weekly Happy Hour Schedule

Wednesday

  • –

    $12 Rose Wine Bottle

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