happyhopper
Burrito cut in half, revealing fillings, served with beans and rice.
Three light cocktails garnished with lime and mint on a wooden board.
Three vibrant cocktails with salted rims and lime on a flight board.
A colorful burrito bowl with guacamole, black beans, rice, and vegetables.
Plate of cinnamon sugar fried dough and two dipping sauces.

On The Border Mexican Grill & Cantina

4.2 ⭐ • $$ • Outdoor Seating, Sports, Vegetarian, Mexican, Burrito, Caterer, Takeout, Taco, Tex-Mex, American

Happy Hour and Specials

Suggest an update

Facebook Instagram
Tap to open in Maps
1519 Silas Deane Hwy
Rocky Hill, Connecticut 06067

Own this restaurant or work here? Take control of your listing

* Restaurant images are the property of On The Border Mexican Grill & Cantina and are used for reference only. To request removal, please contact us at [email protected].