happyhopper
Round yellow cheesecake with red berry sauce, berries, and mint.
Vibrant red velvet cake slice with white frosting, chocolate, and mint.
Seared tomahawk steak with bone, garnished with herbs on a wood board.
Juicy, seared steak with peppercorns and herbs on a wooden board.
Smoky tiered seafood platter with oysters, shrimp, crab, and lobster.
Two glazed pork belly pieces with herbs and pepper on a grey plate.
Cocktail with orange peel in cut-glass cloche, smoke billowing out.
Golden-brown cutlets with creamy sauce, lemon, capers, and white wine.
Roasted Brussels sprouts, caramelized, with savory-sweet additions in dark skillet.

Hyde Park Prime Steakhouse

4.7 ⭐ • $$$$ • Steak House, Seafood, Restaurant

Happy Hour and Specials

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