happyhopper
Light brick building facade with HARBINGER sign and dark patterns.
Three golden-fried bites with creamy sauce, garnishes, and cutlery.
Spacious contemporary restaurant dining area with rustic-modern decor and two people.
Flat lay of gourmet dishes and a cocktail on a wooden table.
Meticulously plated colorful beets, orange roe, and green foam.
Three distinct, garnished cocktails on a glossy wooden bar counter.
Layered dessert with meringue, purple sauce, blueberries, and powdered sugar.

Harbinger

4.7 · $$$ · Vegan

About

Harbinger is a vegetable-focused small plates restaurant in Des Moines, Iowa, featuring flavors inspired by the chef's travels through Southeast Asia and beyond. They offer both a la carte and a 5-course Chef's Tasting menu, emphasizing local, seasonally sourced ingredients and a strong relationship with purveyors.

  • Vegan
  • Vegetarian
  • New american restaurant

Weekly Happy Hour Schedule

Monday

  • –

    $8 Chicken Liver Pate $8 Brussels Sprouts Okonomiyaki $8 Enoki Mushrooms Tempura Fried $8 Sweet Potato Long Fries $3/1, $8/3 Steam Buns (Pork Belly/Fried Chicken) $15 Noodle of the Week (Heritage Chicken Ramen)

Tuesday

  • –

    $8 Chicken Liver Pate $8 Brussels Sprouts Okonomiyaki $8 Enoki Mushrooms Tempura Fried $8 Sweet Potato Long Fries $3/1, $8/3 Steam Buns (Pork Belly/Fried Chicken) $15 Noodle of the Week (Heritage Chicken Ramen)

Wednesday

  • –

    $8 Chicken Liver Pate $8 Brussels Sprouts Okonomiyaki $8 Enoki Mushrooms Tempura Fried $8 Sweet Potato Long Fries $3/1, $8/3 Steam Buns (Pork Belly/Fried Chicken) $15 Noodle of the Week (Heritage Chicken Ramen)

Thursday

  • –

    $8 Chicken Liver Pate $8 Brussels Sprouts Okonomiyaki $8 Enoki Mushrooms Tempura Fried $8 Sweet Potato Long Fries $3/1, $8/3 Steam Buns (Pork Belly/Fried Chicken) $15 Noodle of the Week (Heritage Chicken Ramen)

Friday

  • –

    $8 Chicken Liver Pate $8 Brussels Sprouts Okonomiyaki $8 Enoki Mushrooms Tempura Fried $8 Sweet Potato Long Fries $3/1, $8/3 Steam Buns (Pork Belly/Fried Chicken) $15 Noodle of the Week (Heritage Chicken Ramen)

Saturday

  • –

    $8 Chicken Liver Pate $8 Brussels Sprouts Okonomiyaki $8 Enoki Mushrooms Tempura Fried $8 Sweet Potato Long Fries $3/1, $8/3 Steam Buns (Pork Belly/Fried Chicken) $15 Noodle of the Week (Heritage Chicken Ramen)

Sunday

  • –

    $8 Chicken Liver Pate $8 Brussels Sprouts Okonomiyaki $8 Enoki Mushrooms Tempura Fried $8 Sweet Potato Long Fries $3/1, $8/3 Steam Buns (Pork Belly/Fried Chicken) $15 Noodle of the Week (Heritage Chicken Ramen)

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* Restaurant images are the property of Harbinger and are used for reference only. To request removal, please contact us at [email protected].