happyhopper
Okonomiyaki on a cast iron plate with bonito flakes and sauce.
Restaurant "Gaijin" exterior with a colorful Japanese warrior mural.
Restaurant exterior with mural, displaying "GAIJIN" and a bicycle.
Restaurant table with a dark plate, napkin, and wooden chopsticks.
A variety of Asian dishes and a drink on a marble-patterned table.
Okonomiyaki with sauces and bonito flakes on a cast iron pan.
Bear-shaped shaved ice dessert with coffee bean eyes and cookie ears.

Gaijin

4.6 (1,304) · $$ · Japanese

About

Gaijin by Chef Paul Virant: okonomiyaki, kakigori, highballs and more in Chicago's West Loop.

  • Japanese

Weekly Happy Hour Schedule

Tuesday

  • –

    $5 Gaijin Toki Highball, Gaijin Lager $6 -196ºC Vodka Seltzer $7 Rotating Cocktail Specials, Lucky Dog Juice Box $10 Sister Cities Handshake $2 Kim-Chi $3 Kombu Marinated Vegetables $5 Twice-Cooked Garlic, Bok Choy $6 Veggie Tempura

Wednesday

  • –

    $5 Gaijin Toki Highball, Gaijin Lager $6 -196ºC Vodka Seltzer $7 Rotating Cocktail Specials, Lucky Dog Juice Box $10 Sister Cities Handshake $2 Kim-Chi $3 Kombu Marinated Vegetables $5 Twice-Cooked Garlic, Bok Choy $6 Veggie Tempura

Thursday

  • –

    $5 Gaijin Toki Highball, Gaijin Lager $6 -196ºC Vodka Seltzer $7 Rotating Cocktail Specials, Lucky Dog Juice Box $10 Sister Cities Handshake $2 Kim-Chi $3 Kombu Marinated Vegetables $5 Twice-Cooked Garlic, Bok Choy $6 Veggie Tempura

Own this restaurant or work here? Take control of your listing

* Restaurant images are the property of Gaijin and are used for reference only. To request removal, please contact us at [email protected].