happyhopper
Greenish-white cocktail with crushed ice and mint in a dark setting.
Plated burrata with caviar, greens, halved tomatoes, balsamic, and grilled bread.
Golden-brown cutlet in red sauce with creamy dollops, herbs, and cheese.
Gourmet burger with cheese, bacon, mushrooms, fries, and pickled peppers.
Vibrant seafood pasta bowl with mussels, shrimp, and garlic bread on wood.
Open-faced roast beef sandwich with asparagus, cheese, and glaze.
Charcuterie board with grilled bread, marbled cheese, salami, and cured meats.

EVO North Scottsdale

4.7 ⭐ • Restaurant, Wine Bar, Night Club, Bar, Italian

Happy Hour and Specials

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* Restaurant images are the property of EVO North Scottsdale and are used for reference only. To request removal, please contact us at [email protected].