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Well-plated crab cakes with mashed potatoes, asparagus, sauce, and lemon.
Plated grilled meat, roasted potatoes, Brussels sprouts, and root vegetables.
Artfully plated poached eggs, braised meat, hollandaise, and charred carrots.
Barbecue platter with brisket, ribs, sides, and bread at Coopers TAVERN.
Macaroni and cheese with shrimp, broccoli, and bread on a cutting board.
Slice of Key lime pie with whipped cream and lime garnishes.
Overhead loaded nachos with meat, melted cheese, pico, sour cream, and guacamole.
Eggs Benedict with sides and drinks at a bar.
Slice of chocolate cheesecake with whipped cream and caramel at a bar.
Tres leches cake slice with blackberries, mint, and cinnamon in tavern.

Coopers Tavern

4.4 ⭐ • $$ • outdoor seating, sports, bar & grill, american restaurant, barbecue restaurant, restaurant

Happy Hour and Specials

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