4.2 ⭐ Restaurant, American
California English is a San Diego restaurant that blends the relaxed atmosphere of California with the traditional charm of the English countryside, offering a menu from Chef Richard Blais that utilizes local ingredients with global influences. It's designed to be a versatile dining spot for various occasions, from casual lunches to date nights, featuring innovative cocktails and live music on Saturdays.
Happy Hour and Specials
Weekly Happy Hour Schedule
Tuesday
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$12 Cocktails $6 Beer $8 Wine $7 Cucumber & Radish $8 Bites (Caesar, Bao Buns, Potato Skins) $9 Bites (Truffle Chips, Ribeye Tacos, Fish Sticks) $10 Bites (Buffalo Chicken Sliders, Pork Bao) $12 Salmon Crudo $14 Burrata Flatbread $15 Crispy Brussels
Wednesday
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$12 Cocktails $6 Beer $8 Wine $7 Cucumber & Radish $8 Bites (Caesar, Bao Buns, Potato Skins) $9 Bites (Truffle Chips, Ribeye Tacos, Fish Sticks) $10 Bites (Buffalo Chicken Sliders, Pork Bao) $12 Salmon Crudo $14 Burrata Flatbread $15 Crispy Brussels
Thursday
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$12 Cocktails $6 Beer $8 Wine $7 Cucumber & Radish $8 Bites (Caesar, Bao Buns, Potato Skins) $9 Bites (Truffle Chips, Ribeye Tacos, Fish Sticks) $10 Bites (Buffalo Chicken Sliders, Pork Bao) $12 Salmon Crudo $14 Burrata Flatbread $15 Crispy Brussels
Friday
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$12 Cocktails $6 Beer $8 Wine $7 Cucumber & Radish $8 Bites (Caesar, Bao Buns, Potato Skins) $9 Bites (Truffle Chips, Ribeye Tacos, Fish Sticks) $10 Bites (Buffalo Chicken Sliders, Pork Bao) $12 Salmon Crudo $14 Burrata Flatbread $15 Crispy Brussels
Saturday
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$12 Cocktails $6 Beer $8 Wine $7 Cucumber & Radish $8 Bites (Caesar, Bao Buns, Potato Skins) $9 Bites (Truffle Chips, Ribeye Tacos, Fish Sticks) $10 Bites (Buffalo Chicken Sliders, Pork Bao) $12 Salmon Crudo $14 Burrata Flatbread $15 Crispy Brussels
Updated Thu, 20 Aug · Website · Suggest an update
California English is a San Diego restaurant that blends the relaxed atmosphere of California with the traditional charm of the English countryside, offering a menu from Chef Richard Blais that utilizes local ingredients with global influences. It's designed to be a versatile dining spot for various occasions, from casual lunches to date nights, featuring innovative cocktails and live music on Saturdays.
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