Multi-level italian restaurant with wood-fired pizza oven, wine bar, 70-seat beer garden, and roof deck bar. Chef John DeLucie, Italian-born Erasmo ‘Mino’ Lassandro as lead pizzaiola. Menu includes pizza, housemade pasta, NY steak, free range chicken, small plates. Williamsburg, Brooklyn.
outdoor seating, italian restaurant, beer hall, event venue, wine bar • $$
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